Batch: Year 2014 (Aged tea)
Shoumei is a white tea that is produced from naturally withered upper leaf and tips, with a stronger flavor reminiscent of heavily fermented Oolong teas. It particular Shoumei is grown in Fuding in China. Because it is plucked later than Bai Mudan (White Peony), and fermentation are longer the tea leaf is darker in color and making a darker brew with more depth. The tea can be brewed in many different way and there are many combinations that yield interesting results, but it is important to use good mineral water to bring out the sweetness and aroma of the tea and not to over brew or make a bitter and very strong brew.
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